Garnelen Rezept für Garnellen marinieren und grillen

Perfect Shrimp Recipe: For Marinating & Grilling

10 min

einfach

20 min grilling time

Perfect shrimp recipe: lemony, juicy, and ready in minutes. In the dipping bowl, a marinade of finely grated garlic, freshly squeezed lemon, olive oil, and paprika is mixed – the shrimp soak briefly in it and then go straight onto the grill, freshly marinated. Golden brown on the outside, tender on the inside, sprinkled with parsley, and served directly in the bowl, they capture all the flavors. Perfect with baguette, lemon wedges, and a dollop of aioli – a grilling vacation, completely effortless.

Ingredients

3 servings

  • 400g Large Shrimp (peeled and deveined king prawns)
  • Juice of one lemon
  • 2 cloves garlic
  • 2 tbsp olive oil
  • 1 tsp paprika powder
  • Salt and pepper
  • Fresh parsley, finely chopped

Preparation
  1. For our shrimp recipe, moisten your dipping bowlwith water and finely grate the garlic into it.
  2. Quarter the lemon, remove the seeds, and grate the juice and pulp onto the grater.
  3. In your dipping bowl, grate the garlic and mix it with the lemon juice, olive oil, paprika, salt, and
    pepper on the grater to prepare the marinade.
  4. Place the prawns in the marinade and toss them well to ensure they are evenly coated. Let the shrimp marinate for about 15-20 minutes.
  5. Preheat the grill to medium heat. If you are using a charcoal grill, make sure the embers are at the right temperature.
  6. Place the marinated shrimp on the grill grate and grill for about 5 minutes, until they turn a beautiful golden brown and are cooked through.
  7. Serve the grilled shrimp in the grater to catch the juices and flavors. Sprinkle with freshly chopped parsley and serve as an appetizer or main course.
  8. Fresh baguette, lemon wedges, and a delicious aioli or garlic sauce are perfect accompaniments to the marinated and grilled shrimp.

From this recipe:

Each grater includes a recipe booklet + cleaning brush

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