Porridge Rezept mit Obst & Nüssen: Einfach selber machen

Porridge Recipe with Fruit & Nuts: Easy to Make at Home

5 min

einfach

Warm, creamy, and satisfying: This porridge recipe with fruit & nuts combines tender oats with freshly grated apple/pear from a ceramic grater and crunchy nuts – naturally sweet, lightly spiced with cinnamon. Ready in 5–10 minutes, ideal for a cozy breakfast or meal prep: Simply top your porridge with what you love and enjoy spoonfuls of pure comfort.

Ingredients

1 Serving

  • 50 g rolled oats
  • 250 ml milk (or a plant-based alternative)
  • 1 apple or another favorite fruit, like a pear or strawberries
  • 2 tbsp Brazil nuts
  • 1 tsp honey or maple syrup (optional)
  • A pinch of cinnamon (optional)

Application Tip No. 2

Grate fresh ingredients on a damp grater.

To grate fruits and vegetables such as strawberries and apples, or ginger and garlic, moisten the grater beforehand with a drop of water, oil, lemon juice or similar. It slides better and can be easily removed with a brush.

Preparation
  1. For the porridge, mix the oats and milk in a saucepan and bring to a boil. Simmer over medium heat until the oats have reached the desired consistency (approx. 5-7 minutes), stirring occasionally.
  2. Moisten your dipping bowl with water and grate the Brazil nuts and apple using your small plate grater.
  3. Add the grated apple and grated Brazil nuts to the oats and mix well.
  4. Add honey or maple syrup as desired and season with a pinch of cinnamon.
  5. Place the porridge in a bowl and garnish with additional grated apples and Brazil nuts as desired.
  6. Serve the porridge warm and enjoy!

From this recipe:

Each grater includes a recipe booklet + cleaning brush

20% off at checkout

Plate Grater Beach

€14,90
€14,90